'This device turns all your food into caviar-like pearls'

01:31 Sep 3, 2021 1 1

'Spherification has been around since the 1950s, but now it\'s popular in molecular gastronomy. It takes precision, so it may not be for everyone.  Read more: http://www.businessinsider.com/sai  FACEBOOK: https://www.facebook.com/techinsider TWITTER: https://twitter.com/techinsider INSTAGRAM: https://www.instagram.com/businessinsider/ TUMBLR: http://businessinsider.tumblr.com/' 

Tags: Design , Cooking , eating , Food , science , technology , Tech , innovation , tech insider , ti , Digital culture , liquid , Caviar , molecular gastronomy , liquid food , Spherification , Food pearls

• BBQ
• រប� បធ្វើជ្រ� ់ត្រស� ់ងាយៗ Khmer Food
• street food mumbai
• food blog
• rice
• korean food
• tamil health tips
• FOOD INSIDER
• 음식
• freeze dryer

comments

Post