'HOMEMADE KIKIAM or Tempura w/ SAUCE RECIPE | Filipino Street Food'

'HOMEMADE KIKIAM or Tempura  w/ SAUCE RECIPE | Filipino Street Food'
05:21 Sep 13, 2021
'Kayang -kaya gawin at siguradong magugustuhan to ng buong pamilya, masarap at napakadali lang. Hindi mo na kailangang bumili dahil napakasimple lang ng mga sangkap..tempura or kikiam..Hope you like it!   Tempura / Kikiam  Ingredients: 1/4 cup fish fillet  1/4 cup all purpose flour 1/4 cup cornstarch  1/ 2 tbsp baking powder 1/2 tsp sugar 1 egg white (1 egg ) or 1/4 c water 1/2 to 1 tsp salt 1 tsp seasoning powder  1/4 to 1/2 tsp black pepper  1 clove garlic  Small sized onion 1 tbsp oil Pwede din kayo gumamit ng tuna flakes in oil..  For the Sauce: Ingredients : 1/2 cup water 1/2 cup vinegar  1/2 cup brown sugar  2 tsp soy sauce 1/2 tsp salt  1/2 tsp seasoning powder  1/4 tsp black pepper 1 clove garlic, minced 1 tsp ginger, minced 1 tbsp onion, minced 3 pieces chili’s ( labuyo ) optional  1 tbsp cornstarch mixed w/ 1 tbsp water  Please like share and subscribe to our channel for more easy recipes!  Thanks for watching!  

Tags: Snacks , tempura , panlasang pinoy , Street foods , Sweet and Sour sauce , filipino street food , pinoy street food , Meryenda , kikiam , kikiam sauce recipe , manong sauce , homemade sauce , sweet and sour recipe , How to make homemade kikiam , How to make tempura , How to make manong sauce , How to make tempura sauce , Quick and easy kikiam , Quick and easy sauce

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