
'Today we show you how to make donuts with pink frosting and rainbow sprinkles. Store-bought donuts just can\'t compare to making them at home. And believe it or not, they\'re really not hard to make. Enjoy with a hot cup of coffee or wrap up as a gift for your friends and loved ones! NEW Episodes of Tiny Kitchen EVERY week on the Tiny Kitchen YouTube Channel!! SUBSCRIBE to Tiny Kitchen (and ring the bell!) so you don\'t miss an episode ► https://www.youtube.com/tinykitchentm INGREDIENTS 1 Tbsp milk 3 Tbsp self rising flour 1 tsp sugar 2 tsp beaten egg 2 Tbsp oil 1/2 tsp pink frosting rainbow sprinkles RECIPE 1. Combine milk, egg, flour, sugar into a sticky batter. Place on floured surface and make 3 1/4 inch disk. 2. Use a straw to cut out a hole in the middle of each disk. Heat oil and fry doughnuts until golden brown. Remove from oil and frost. Top with sprinkles. 3. ??? ___ Follow us! We don\'t bite...unless you\'re made of food ;) Subscribe to Tastemade | http://taste.md/1QsXIWq Snapchat Discover | http://taste.md/1P9UuDM Facebook | http://taste.md/1Zf0Bve Instagram | http://taste.md/1OaAv4P More daily programming | http://www.tastemade.com Watch us behind the scenes at Snapchat | @tastemade'
Tags: how to , Cooking , Recipe , Food , dessert , sweet , Travel , Cook , mini , tastemade , bake , grill , savory , minature , mini kitchen
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