'#Bheemas #AndhraFood #Bangalore andhra cuisine, bheema’s, bengaluru, non vegetarian meal, lunch, fish fry, chilli chicken, mutton pepper fry, guntur chicken, mutton seeraga samba biryani, chicken biryani, nellore biryani, popular bengaluru lunch spot After many a vegetarian reviews over the last few weeks, I was craving the comfort of some hearty non vegetarian fare. And so we landed at Bheema’s to savour a spicy Andhra bhojanam of fish fry, chilli chicken, mutton pepper fry, Guntur chicken, and a couple of biryanis, their staple Nellore version in addition to their ode to Bengaluru’s dhonne style biryani! And needless to say, we also took a quick look behind the scenes to see how this popular restaurant is gearing up to serve customers in these challenging times. Enjoy and stay safe. Fish Fry A tasty fry, though not the sort that will blow your socks off! It’s a thin slice of fish, napped in a sprightly masala and fried crisp around the edges. Rs. 370 (usd 4.9) 7/10 Chilli Chicken No Andhra non-vegetarian meal can be complete without a chilli chicken, rich in copious amounts of green chilli and pepper. The spice hit is tongue-numbing, but one that’s vicariously addictive. The chicken is nice and juicy all the way down to the bone. Rs. 270 (usd 3.6) 8/10 Mutton Pepper Fry The mutton is soft and yields to a gentle bite, draped in a pepper-onion masala. The meat is sheathed in some fat, which lends it its fulsome flavour. At Bheema’s they pick their meat cuts well and certainly know how to cook it well too. Rs. 350 (usd 4.6) 9/10 Guntur Chicken A chicken preparation that heroes the Guntur chilli.The creaminess of the coconut though and the acidity of tomatoes in this dish balances against the heat of this otherwise spicy Andhra chilli. Rs. 305 (usd 4) 8/10 Mutton Jeera Rice Biryani Bheema’s ode to the local Bengaluru biryani, this one is made with the short-grained seeraga samba rice. You can taste the fervour of coriander, mint and green chillies alongside other ingredients like the marat moggu, cloves that are typically used in this one-pot rice and meat preparation. The meat slides off the bone, it is cooked as well as that! Rs. 295 (usd 3.9) 8/10 Chicken Biryani Bheema’s most popular dish, this traditional Nellore-style biryani is made with basmati rice. There’s flecks of pineapple that go into this biryani and you taste its acidity juxtaposed against the aromatic flavours of cloves, cinnamon and other warming spices that the chicken and rice are cooked in. The meat is soft and juicy, however it is the delicate spicing of the biryani that makes an impression on the palate and lingers long after one has finished eating. Rs. 260 (usd 3.4) 9/10 ADDRESS - Bheema\'s, 31, Asha Building, Ground Floor, Church Street, Bengaluru, Karnataka 560001; tell: 080 2558 7389 LOCATION TAG - https://maps.app.goo.gl/gaDweeSNAwped... Links to other Bheema videos: Tasting BHEEMA\'S Most Popular ANDHRA VEG MEALS | MUTTON BIRYANI | Chilli Chicken | KITCHEN TOUR! https://youtu.be/8-igroeATQ0 SUPPORT FOOD LOVERS If you enjoyed this video, please consider supporting Food Lovers TV by joining our membership community on YouTube by hitting the ‘join’ button below or on the home page. You could pledge a nominal sum and receive special privileges like behind the scenes footage, shoot updates, access to live q&a’s and more. You could also support us on our Patreon page. For more info, check out the links below. https://www.youtube.com/channel/UC-Lq6oBPTgTXT_K-ylWL6hg/join https://www.patreon.com/foodloverstv Our vision at Food Lovers is to be India’s finest, and most importantly, trusted content platform in the field of food, wine & spirits and dining. Advertising is clearly demarcated and kept distinct from editorial. We do our best not to blur the lines between the two. As guided by our credo: Truth in food, wine and dining, we have chosen not to put up a paywall as we want our rich content to remain accessible to all. Independent food journalism – free for those who can’t afford it, supported by those who can. You can also make a one time, direct contribution to our bank account (details as below) Our bank details are as below: A/c name: Hospitality Initiatives India Pvt. Ltd. A/c No: 0056444807 IFSC code: CITI0000004 Bank: Citibank N A Branch: M G Road, Bangalore, Karnataka, India Please email the transfer details to [email protected] once you have made a contribution. Members of the Food Lovers TV Ambassador Tier on Patron V Malladi Members of the Food Lovers TV Family Tier on Patreon: Stanley Pinto Nilesh D\'souza You too can be part of the Food Lovers Patron Network. Visit https://www.patreon.com/foodloverstv to join the Food Lovers family
Tags: lunch , food review , bengaluru , Chilli Chicken , best food review , chicken biryani , INDIAN FOOD BLOGGER , gourmet on the road , kripal amanna , top indian food channel , top indian food blogger , indian food youtuber , indian food channel , food lovers tv , fish fry , andhra cuisine , must visit restaurants in bangalore , nellore biryani , Mutton Pepper Fry , guntur chicken , Bheema’s , non vegetarian meal , mutton seeraga samba biryani , popular bengaluru lunch spot
See also:
comments