'Success factors in food safety culture'

'Success factors in food safety culture'
03:23 Jan 15, 2022
'In this video Bertrand Emond, head of membership and training, talks about the success factors in food safety culture. The key success factors include:   - Robust training needs analysis   - Clear competency and capability frameworks  - Effective root cause analysis  - Strong leadership  - Fit for purpose equipment, factories and clothing' 

Tags: food safety , food safety culture , Campden BRI , Bertrand Emond

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