'I have LOTS of tips throughout this video, so don\'t miss any of it! Learn how to make a good, storage-worthy mashed potato, dehydrate it, then vacuum seal for proper storage. Recipe & measurements for RE-hydrating to eat (2 servings): 2/3 C water 1 T butter 1/4 tsp salt 1/4 C milk 2/3 C potato flakes Heat water, butter & salt to boiling. Remove from heat. Stir in milk and potato flakes with a fork until desired consistency. Add seasonings to taste. Please like, subscribe, comment & hit that bell! Thanks for coming to my channel :) **************** Snail mail: Northstar Prepsteader P.O. Box 432 Glenwood, MN 56334 Instagram: https://www.instagram.com/northstarprepsteader/ T-shirts, hoodies, mug and tote: https://teespring.com/stores/northstar-prepsteader Amazon Wish List: https://www.amazon.com/hz/wishlist/ls/1Z3OA6NI5SXM9?ref_=wl_share PayPal: https://www.paypal.me/northstarprepsteader My MUSIC CDs are sold here: https://www.calledbygraceministry.org Thrive Life Consultant: https://northstarprepsteader.thrivelife.com/ email: [email protected] Camera: Canon G7X Mark II'
Tags: Cooking , mashed potatoes , homemade , potatoes , Cook , Homestead , potato , single life , Hope , minnesota , excalibur , mashed potato , dehydrate , dehydrated , dehydrator , Vacuum Sealing , vacuum seal , dehydrated potatoes , #homestead , Life over 60 , #Minnesota , Potato flakes , #prepstead , prepstead , prepsteader , Minnesota life , Minnesota homesteading , single homesteader , homesteading over 60 , message of hope , homemade potato flakes , dehydrated potato flakes , vacuum seal jars , storing potato flakes
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