'Food safety recommendation - Before and after handling raw meats, wash your hands as shown in the video. Remember bacteria are everywhere and juice from raw poultry, fish or meat may contain bacteria. Brought to you by the North Carolina Department of Agriculture and Consumer Services. Learn more at http://ncfoodsafety.com'
Tags: hand washing , raw meat , food safety , food borne diseases , NCDA&CS , how to wash your hands , how to wash your hands after using raw meats , handling raw meat , avoid cross contamination , bacteria from raw meat products
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