'Today I made Kar Mam. Which is kind of a stew/veggie dip. The main ingredients is pork, fermented fish, and fresh Catfish. It is salty, sweet, and little bit sour. It goes very well with steam rice and fresh veggies. I hope you like this recipe. Thank you for your support and love. Ingredients: One pound pork Two pounds cat fish Two Long eggplants 1/2 cup Mam 2 Tablespoons palm sugar 4 Tablespoons fish sauce 2 Tablespoons tamarind paste 1 Tablespoon chicken soup mix 1 glove garlic 1 large shallot 2 Tablespoons oil 8 cups water'
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